I started of by masking the areas and using an ink blending tool to define them with Peeled Paint Distress Ink. All the images are from Chocolate Baroque spring sets, I did some second generation stamping and added white with a Sharpie pen afterwards. The technique was fun and easy enough, but looking at this I realize some more experience would be needed to really be able to plan what part of the stamp ends up visible in the wanted area in stead of just hoping it will look ok. The placing of the branches in the top area bugs me most, but better luck (or experience) next time!
Very pretty, love chocolate baroque stamps and I agree it is a technique that will take a little practice to get right,It was my first attempt too.x
VastaaPoistaThis is beautiful!! Thank you for joining in The Craft Barn Challenge.
VastaaPoistaJane x
This is beautiful!! Thank you for joining in The Craft Barn Challenge.
VastaaPoistaJane x
nothing bothers me, like it, great go at this week's challenge.
VastaaPoistaFab ATC. The stamps are beautiful Have to check out the chocolate baroque stamps :)
VastaaPoista